On Stage 4/27: Gary Nicholson

Gary Nicholson
Residence: Nashville
Hometown: Garland, Texas
Genres: Americana, Singer/Songwriter, Country, Blues, Rock
Website: www.garynicholson.com
A 2006 nominee for the Nashville Songwriters Hall of Fame, Gary Nicholson has had more than 350 of his songs recorded, has won 26 ASCAP songwriting awards and is responsible for more than a dozen major hits. Unlike most tunesmiths, he is not bound by musical genre. His songs routinely top the country hit parade. But rock bands, blues artists, folk stars and bluegrass acts have also embraced him as a songwriter.
“I’ve never found it difficult to ’shift gears’ between different musical styles,” Nicholson says. “I let myself be dictated by the needs of the artist or of the writer I’m collaborating with. A lot of these guys are just looking for good lyrics. Songwriting is songwriting. A song is a song.”
As a guitarist, Gary Nicholson has brightened recording sessions and/or concert stages with the likes of Guy Clark, Billy Joe Shaver, Bobby Bare, Delbert McClinton and Tracy Nelson. During his long career, he has also played lead guitar in at least 10 of his own bands.
His musicianship led him into a career as a record producer. Gary Nicholson has produced two Grammy Award winning albums for Delbert McClinton. He has also guided projects by artists as diverse as “blue-eyed soul” singer Wynonna, Americana singer-songwriter Chris Knight, blues rocker Jimmy Thackery and Grand Ole Opry star Pam Tillis.
And then there’s the entertainer side of Gary Nicholson. Make that sides. He is actually at least three entertainers. A typical solo show will begin with him singing familiar hits he has written for others. After intermission, he reappears in the white suit, sunglasses and cap that are the uniform of “Whitey Johnson,” his bluesman alter ego. On other occasions, you might find him blistering a nightclub stage as a member of the rhythm-happy Fortunate Sons rock band. He has played The Bottom Line in New York, the House of Blues in Boston, Poor David’s Pub in Dallas, The Cactus Café in Austin, The Birchmere in Alexandria, VA and other prestigious venues.
“My kids are grown, so I’m having a great time performing live again. I’m doing stuff all over the country. I have a ‘Whitey Johnson’ band with different players in different cities. I’ve got a band in L.A. and one in Texas and another one in Nashville. I’ve got some guys in New York who can do it, too.”
This brings Gary Nicholson full circle. He began his career as a live performer in his native Texas. Fascinated by his older sister’s collection of classic rock ‘n’ roll records, he got his first guitar at age 10 so he could emulate the sounds of Elvis Presley, Little Richard, Jerry Lee Lewis, Buddy Holly, Fats Domino and the other “founding fathers.” By the time he was in high school, he was in bands playing Beatles tunes.
“The first one was called The Valiants. Then it was The Catalinas. Then The Untouchables. During summer vacation in 1966, we got a job playing at The Cellar in Fort Worth. It was my first gig, and I’ve still never played a place rougher than The Cellar.”
The group played from 8 p.m. until 4 a.m., rotating sets with another band, Texas Storm, which included future stars Stevie Ray and Jimmie Vaughan. At another gig, the band accompanied strippers, but was fired when the women preferred to dance to a jukebox. The underage Untouchables got away with all of this by telling their parents they were working at an all-night bowling alley.
“I didn’t realize it at the time, but I think coming of age in that Dallas / Fort Worth music scene was really important. There’s a certain guitar sound there. It was a great place to come up because there were so many great players around.”
Nicholson was soon captivated by local blues legend Freddy King, whose “Hide Away” had become a national hit in 1961. In college at North Texas State, the budding musician moved through a jazz phase, played lead guitar for the rock band The Nazz (“Hello It’s Me”) and then fell under the spell of the country-rock movement.
“We met The Flying Burrito Brothers. Gram Parsons came over to our little crash pad and we stayed up all night with him and had this amazing experience. He told us we should move to California. About a month or two later, we got in a car and drove straight through to the West Coast.”
Their first night in town, Parsons met the youngsters at The Palomino, country music’s California headquarters. Nicholson’s band won the club’s talent contest that night and met Delaney Bramlett, James Burton, Glen Campbell, Red Rhodes and Tony Booth. Parsons found the kids a place to stay and Rhodes introduced them to Linda Ronstadt and her producer, John Boylan. Known as The White Horse Brothers, the group soon attracted attention by performing Nicholson’s original songs with bluegrass harmonies.
Nicholson’s college classmates Don Henley and Jim Ed Norman joined him in L.A. Henley played drums with Nicholson’s band for its record-label showcase at The Troubadour, as well as on the demos that landed the group its recording contract. He then joined Ronstadt’s band, the group that evolved into The Eagles. Now renamed Uncle Jim’s Music, Nicholson’s group enlisted Boylan to produce its 1971 debut LP. Keyboardist Norman joined the band in time for its second album in 1972.
In 1973, Gary Nicholson married his college sweetheart Barbara and moved back to the Lone Star State. He joined Delbert McClinton’s band and also formed his own group, Hot Sauce. During the next several years both bands occupied him as a live musician. But he continued to write songs as well.
Meanwhile, his old buddy Jim Ed Norman was rising through the country-music ranks to become an in-demand record producer in Nashville. Nicholson sent him a tune called “Jukebox Argument,” which Norman recorded with singer Mickey Gilley. The song wound up on the soundtrack album Urban Cowboy 2.
“So in 1980, I finally got my courage up to move to Nashville,” Nicholson relates. “Jim Ed lured me. He gave me and my family a house to live in and a weekly ‘draw’ to write songs for his publishing company. I was just thrilled, because I’d been playing in country honky-tonks six nights a week, and on the seventh, I’d play a blues gig in Dallas. The possibility that I could write songs for a living was just amazing.”
To make money on the side, he continued taking road jobs. Guy Clark hired him as a guitar player on tour, then took him into the studio for the sessions that became the 1983 album Better Days. At his first Nashville recording session, Gary Nicholson played alongside such stellar players as Vince Gill, Hank DeVito, Tony Brown, Emory Gordy, Johnny Gimble and Rodney Crowell.
Out on the road with Billy Joe Shaver, Gary Nicholson became an eager pupil as the hit songwriter went over his lyrics with a red pencil in hand, grading them like a schoolteacher. Gail Davies also hired the guitarist for her road band. But country star Bobby Bare put an end to Nicholson’s touring days.
“In 1983, I had my first hit. That was ‘Your Love Shines Through’ by Mickey Gilley,” Nicholson recalls. “Then, in 1984 I had a No. 1 hit with ‘That’s the Thing About Love’ by Don Williams. Bare came on the bus one day, and he had a newspaper that had the record listed at No. 1. He laid that paper on my lap and said, ‘When we get back to Nashville, you need to help me find a new guitar player, because you need to stay home and write.’”
Gary Nicholson signed with the powerful Sony-ATV Tree publishing firm and adopted a strict work ethic that he maintains to this day. He came to the office daily, prepared to work with a variety of songwriting collaborators. “The Power of Love” (Charley Pride, 1984), “Break Away” (Gail Davies, 1985), “Working Without a Net” (Waylon Jennings, 1986) and “Brilliant Conversationalist” (T. Graham Brown, 1987) began a string of songwriting hits that has continued to the present.
Songs like “One More Last Chance” (Vince Gill, 1993), “The Trouble with the Truth” (Patty Loveless, 1997) and “She Couldn’t Change Me” (Montgomery Gentry, 2001) brought Gary Nicholson to the front ranks of Nashville’s songwriting army. After 14 years at Sony-Tree, he formed his own company, Gary Nicholson Music, in 1997.
His diversity as a songwriter is both unusual and impressive. Nicholson’s songs have been sung by country superstars such as George Jones, Garth Brooks, Reba McEntire, George Strait, the Dixie Chicks, Anne Murray and Willie Nelson. But he has also provided much material to the r&b community, with recordings of his tunes by B.B. King, The Neville Brothers, Etta James, Clarence Gatemouth Brown, Irma Thomas, Keb’ Mo,’ Junior Wells and more.
Nicholson’s songwriting talents have come to the attention of such pop/rock artists as Bonnie Raitt, Neil Diamond, Fleetwood Mac, String Cheese Incident, Ringo Starr, Los Lonely Boys, NRBQ, Robert Plant, Mountain and Gregg Allman. In the folk field, his songs have been recorded by the likes of John Prine, David Wilcox, Patty Griffin, John Sebastian, Paul Brady and Dave Olney. Even bluegrass artists have come to him for material – Doug Dillard, Vassar Clements, Del McCoury, Tim O’Brien, New Grass Revival and Peter Rowan among them.
He got his feet wet as a record producer by co-producing his own 1995 CD The Sky Is Not the Limit. In 1997, albums for River Road and Delbert McClinton furthered Nicholson’s producing reputation. T. Graham Brown’s acclaimed Wine Into Water (1998) came next. Nicholson produced Wynonna’s powerful New Day Dawning, plus The Judds’ landmark Reunion in 2000. McClinton won Grammy Awards with the Nicholson-produced Nothing Personal (2001) and Cost of Living (2005). Singer-songwriters Jessi Alexander and Chris Knight kept him busy in the studio in 2005-2006. Nicholson has also produced the upcoming Pam Tillis CD Rhinestoned.
“I’ve had an awful lot of fun,” says Gary Nicholson. “Nashville is so cool. I’m booked to co-write with someone almost every day. I have my ‘Whitey Johnson’ gigs. I have the Fortunate Sons. I have the studio work. It’s all good.”
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Hey Jenny, my mom was showing me your latest updates, sounds so exciting and fun!! Thought I would stop by and say hi!! = D
In Him, Felycia
[...] together. So naturally we were excited to hear about the Chattanooga Market’s Beast Feast, a BBQ cookoff. Sample some of the city’s best BBQ for a mere $5? Yes, [...]
Once again, the Chattanooga Market has outdone itself! What an enjoyable afternoon! Please let me know the name of the popcorn people who also did the pig roast, or how I can contact them. I know of a group that would like to have a similar pig roast and would like to see if they would be interested in “doing the pig”. Again, thanks for a wonderful day! What a crowd!!!
Sally Sieg
We did not have a good time today at the Beast Feast.
Me, my wife and daughter came down today expecting to enjoy our selves as we did last year at the wing tasting. After buying $20 worth of samples and standing in line for almost 30 minutes and never getting our first sample. We became frustrated and asked for our money back. The problem we had was it was unorganized and you could not tell which line was going which way. It would have been much much better if they were spread out more.
we wanted to sample each of the vendors, but at the rate we were standing in line it would have taking us 2 1/2 to 4 hours to stand thru all the lines to get just the samples.
We will be back at a later time for other events but we will survey the set-up before we spend money just to stand in line.
I look forward to your responce
The crowds were the largest in the history of the Market, indeed the history of the entire complex — with approximately 15,000 people present, the amount of interest simply overwhelmed every aspect of the facility. With ease, we could have occupied twice the space, twice the parking – everything. The same layout has been used for years by other large events/festivals, and we assumed it would be fine for this weekend. Realistically, I believe The Beast Feast will evolve into a multi-day event occupying a much larger area in future years — the demand is clearly present.
I’m glad that you got your refund – we certainly want for everyone to have a good time. The challenge of how to comfortably support larger crowds on key weekends is one of our top priorities.
I thought it was great that you managed to create another event that people were excited about, had free admission & people showed up for to support in droves! You couldn’t have predicted that number for a first year but it means next year will be fantastic.
Would be nice to know which vendor was voted best though! Can someone post this somewhere please??
We were one of the competitors this year in the Beast Feast and we would just like to thank everyone at the Chattanooga Market for putting this together. We too hope everyone had a great time & hope this continues for years to come. We’d like to thank everyone who stood in line to sample HillbillyWillys we were very excited to serve each and everyone of you. Thanks again to Chris, Beth and the rest at Chattanooga Market. This was a fabulous idea!
We were one of the competitors this year, we would like to thank the Chattanooga Market for putting this together. We would also like to thank everyone who waited in the very long lines to sample MOSS PLACE,it was our pleasure to serve each and everyone of you,seeing old friends and meeting new ones.Thanks again…..
Im sooo excited but I really believe HillBillywilly’s took it! Love BBQ
Is there any way that you can list on your site which vendors will be at the market each Sunday? It was very upsetting to drive down all the way from Soddy Daisy this afternoon, only to find maybe three vendors with VERY little fresh produce, and a ridiculous amount of craftspeople.
The early visitor gets the produce! We had a full load of farmers, overflowing with produce, at the start of the day. Due to strong consumer demand, they simply sold everything. By late in the afternoon, several of our farms are simply sold and gone.
We’re not a mega-mart, with deep-freeze storage; what is picked in the morning is sold at the Market within hours — nothing lingers in storage for days/weeks/months. This is the reason why local produce is so much tastier, healthier — and disappears quickly once offered for sale to the public.
Next week will begin to see heirloom tomatoes, and sweet corn will be arriving in about another week.
[PS - and being the largest produce-only Market in the region, we feel our variety and assortment of craftspeople is quite perfect.]
I love Southern Smokehouse Bar-B-Que’s beef so it’s no surprise to me that they won the people’s choice award!
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[...] be on hand to display works by local artists. Folk group Centralia Massacre and singer/songwriter Sara Jean Kelley will perform on [...]
The Chattanooga Market is #1 in my book! EVERY WEEK is amazing…well-planned and FUN for the whole family! Today at the Market, the music was GREAT! I ate BBQ, drank fresh Strawberry Lemonade, ate ice cream in a waffle cone, bought spices and veggies and salsa… and LAUGHED with my family! Looking forward to next week…
I would like to contact the “orchid lady”. She is located, with her partner (porelain pottery, near the front on the side toward the right side. I do not find her listed in the vendor list. Thank you.
[...] Cream Social: Beat the heat Sunday afternoon at the Chattanooga Market’s Ice Cream Social featuring tasty treats from hometown favorite Clumpie’s as well as Bi-Lo, Bruster’s and [...]
Christina, I am so proud of you. I have a booth at the market on occasion and hopefully one day it will be the same time you are performing. I am going to try and come tomorrow to see you. I tell Maggie about you all the time. She just had another baby. I have 2 grandbabies now. Hope you are doing well. Elaine, Mags MOM
[...] Chattanooga Peach Festival – Sunday, July 19 from 11 am – 4 pm at the First TN Pavilion in downtown Chattanooga. Admission is free. There’s also fresh produce, local craft vendors, and live music. There is a different theme every Sunday from now til Dec. 6 at The Chattanooga Market. All the info is on their website. You can purchase tickets to attend Amanda Varnell’s Cooking Class July 19 at 11:30 for $15 at the door or RSVP in advance to cooking-live {at} comcast {dot} net. [...]
what about a ice cream eating contest?
That’s an interesting idea for the future — thanks for the suggestion!
[...] Market: Mayfield Scoops It Up this weekend, and you can too! For $5, you get to try 5 different flavor scoops of Mayfield Ice [...]
Thanks to all the fine folks at Chattanooga Market, Mayfield Dairy and Sunny 92.3 FM for promoting this great summer event. We raised $2,132 in support of the ministry of Bethel Bible Village. Thanks to the great crowd of people at the Market. Look forward to next year!
[...] Aug. 9 – National Farmer’s Market Week at the Chattanooga Market 11 am – 4 pm. Click here for more [...]
[...] chattanoogamarket.com for more info. This Sunday, Aug. 16 the theme is Five Star Food Fight! Click here for more [...]
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[...] chattanoogamarket.com for more info. This Sunday, Aug. 30 the theme is Mountain View Bluegrass. Click here for more [...]
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[...] Visit chattanoogamarket.com for more info. This Sunday, Sept. 6 the theme is Cut Up For Life. Click here for more [...]
so how does one sign up to be in these competition’s?
[...] This Sunday, Sept. 20 enjoy entertainment from the country rock group, Somebody’s Darling. Click here for more [...]
email your professional chef resume & culinary training to info @ chattanoogamarket.org, and we will consider you for inclusion in future cooking competitions.
[...] info. Click here for more [...]
[...] from 4-7 pm at Miller Plaza. Admission is free. Enjoy live music, local farms, and art. Visit chattanoogamarket.com for more [...]
Does anyone have the times the different things will be going on. I wont be able to spend the entire day there but I’d like to know about when Dandasha will be performing
[...] 29 from 4-7 pm at Miller Plaza. Admission is free. Enjoy live music, local farms, and art. Visit chattanoogamarket.com for more [...]
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If you are in or anywhere at all near the Chattanooga Downtown area, do yourself a favor and make it down to see Sonia. She is just back for a day or two from the Breaking Southern Ground Tour and performed with the likes of Zac Brown, Levi Lowery and Nic Cowan! Rare chance to see a rare gem in a laid back beautiful setting.
A great season this year… super proud to say this great event each week is in my hometown. Can’t wait to be apart of it next year!
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